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The Tokyo Bowl is the ultimate combination of tender thin-sliced beef cooked in our sweet and flavorful aromatic broth served on top of most and fragrant japanese-style rice.

What is Gyudon?
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Washoku is Japanese for "Japanese Food", but also means "harmonious meal". This is because the traditional way of eating in Japan focuses on enjoyment of a wide variety of small plates with diverse ingredients all centered around Japanese rice and soup. These dishes are all served at once on tray called a zen. Japanese meals are not only balanced in flavor, but also have a greater variety of nutrients than most single dish meals.


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